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Food, Diners - An American Icon
by Barbara Wangelid
The definition of a diner is typically a narrow structure resembling a railroad dining car with the interior containing a service counter with stools for seating. Food preparation is along the back wall behind the counter.
History The first "diners" back in the 1890's were horse drawn wagons on wheels that would park on the city streets and serve their meals similar to today's "fast food" concept.
By the 1920's, diners were manufactured as a permanent structure resembling the original wagon style. The style changed into a more streamlined appearance by the 1930's but business was not brisk until after the depression.
The demand increased after 1945 and spread to the midwest when there were a dozen diner manufacturers making the diners with many modern amenities including air conditioning, stainless steel exteriors and large windows. This surge lasted about 15 years until the advent of the fast food restaurants.
Since 1970, there has been a new interest in diners with it's retro appearance and many can be seen and visited across America. Today Denny's introduced their new retro style Denny's Classic Diner restaurants in 1999 complete with stainless steel exterior and rounded roof. There are currently 18 diner manufacturers with half of them located in New Jersey. No other state in America can top the number of diners than New Jersey with over 200 diners in operation today! If you are interested in learning more about the history of diners, you may wish to visit dinermuseum.org and a trip to New Jersey should satisfy your appetite with many styles of today's diners.
About The Author: Barbara Wangelid along with her husband Tobbe are the owners of http://www.JackandFriends.com where you can purchase vintage and retro reproduction tin signs, enamelware, antique labels, classic American pedal cars and more.
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You may want to try these websites for additional information
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The information provided in this article is the express opinion of the author. Exchangenet is not responsible for the content!
The definition of a diner is typically a narrow structure resembling a railroad dining car with the interior containing a service counter with stools for seating. Food preparation is along the back wall behind the counter.
History The first "diners" back in the 1890's were horse drawn wagons on wheels that would park on the city streets and serve their meals similar to today's "fast food" concept.
By the 1920's, diners were manufactured as a permanent structure resembling the original wagon style. The style changed into a more streamlined appearance by the 1930's but business was not brisk until after the depression.
The demand increased after 1945 and spread to the midwest when there were a dozen diner manufacturers making the diners with many modern amenities including air conditioning, stainless steel exteriors and large windows. This surge lasted about 15 years until the advent of the fast food restaurants.
Since 1970, there has been a new interest in diners with it's retro appearance and many can be seen and visited across America. Today Denny's introduced their new retro style Denny's Classic Diner restaurants in 1999 complete with stainless steel exterior and rounded roof. There are currently 18 diner manufacturers with half of them located in New Jersey. No other state in America can top the number of diners than New Jersey with over 200 diners in operation today! If you are interested in learning more about the history of diners, you may wish to visit dinermuseum.org and a trip to New Jersey should satisfy your appetite with many styles of today's diners.
About The Author: Barbara Wangelid along with her husband Tobbe are the owners of http://www.JackandFriends.com where you can purchase vintage and retro reproduction tin signs, enamelware, antique labels, classic American pedal cars and more.
These articles on lifestyle and more
Reprint this article free of charge as long as you keep the author's resource box or bio intact and the links active. A copy of the ezine or URL of the page where the article was reprinted emailed to the author would be very much appreciated. food
Return to the selection of food
You may want to try these articles on food
Food, Discover The Easiest , Hassle Free Way To Decorate A Cake by Pat Lock Approximately 635 Words
Food, Alaskan Seafood For The Soul by Robert Abrom Approximately 473 Words
Food, Gene Variation Slowing Metabolism Of Caffeine May Play A Role For Increase Risk Of Heart Attack In Some Individuals by Connie Limon Approximately 540 Words
Food, Perfect Patio Pool, Sauna, Grill by Jake Plumer Approximately 448 Words
Food, Styles Of Wine Racks by Catherine Olivia Approximately 414 Words
Food, A Quick Guide To Citrus Fruits by Dennis Weaver Approximately 989 Words
Food, How To Color Easter Eggs by Dennis Weaver Approximately 426 Words
Food, 5 Suggestions For A Healthy Snack by Gabriel Adams Approximately 314 Words
You may want to try these websites for additional information
http://www.nal.usda.gov/fnic/foodcomp/
http://www.food.gov.uk/
http://www.foodtimeline.org/
The information provided in this article is the express opinion of the author. Exchangenet is not responsible for the content!
